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CachedEasy. Serves 6 for a starter or lunch, or 8-10 with other dishes. This simple salad of ripe tomatoes with fragrant herbs and finely diced shallots makes a refreshing side salad or buffet dish. Gluten-free. Healthy. Vegetarian. STEP 1. Slice the large-to-medium tomatoes and halve the smallest. Category: Buffet, Side DishTotal Calories: 110Cuisine: British
CachedEnjoy this speedy tomato and mozzarella salad as a side dish, or add some sliced avocado for a filling lunch. Top with basil leaves and crushed crostini for extra flavour and texture. Category: Lunch, Side Dish, StarterTotal Calories: 463Servings: 2
CachedMar 23, 2016 · This is a simple tomato salad recipe made with a homemade herb salt and simple olive oil dressing. Vegan recipes. 4/5 (3)Total Calories: 61Category: Filling Salad Recipes
CachedJun 14, 2022 · Ingredients. 1 kg tomatoes (I like to use a mix of varieties) 1/2 small red onion peeled. 10 g fresh basil plus extra for serving. 2 garlic cloves peeled. 3 tbsp extra virgin olive oil. 3 tbsp red wine vinegar. sea salt & freshly ground black pepper. Instructions. Chop the smaller tomatoes into halves and the larger ones into quarters.
CachedThis stunning tomato salad is bursting with fresh flavour and gentle spice. A mixture semi-dried tomatoes and fresh heritage tomatoes dressed with a Maharashtrian (West Indian) shorba dressing and curry oil are accompanied by a creamy ricotta lightly spiced with nigella seeds.
CachedEasy. Serves 4 for lunch or 6 as a starter. Combine Serrano ham, manchego cheese and different varieties of tomato, drizzle with an almond parsley dressing, for a light summer side or tapas dish. Gluten-free.
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CachedSummer tomato salad served with tomato consommé and tapenade. The flavours of summer are undiminished in this raw salad with salty tapenade. Use vegetarian Worcestershire sauce if...